jbrumberg
Elite Member
- Joined
- Jan 22, 2006
- Messages
- 4,903
- Location
- Cummington, MA
- Tractor
- New Holland TC29DA, John Deere D130
Bird- The only difference between your cocktail sauce and the prepared stuff is some lemon juice, worcester sauce, and a dash of hot sauce and your sauce is probably hotter which is wifey and I prefer. I really like/liked that Arby's "horsey sauce." I make a wasabi mayonnaise which is made by mixing wasabi powder which is really food colored dried/powdered horseradish and mayonnaise which is really "close" taste-wise to the horsey sauce. Finding that wasabi powder is not easy, but 1 tin lasts forever.
Kyle- "Cardboardeaux" I rarely if ever drink it anymore. It brings up some rather "unpleasant memories."
Kyle- "Cardboardeaux" I rarely if ever drink it anymore. It brings up some rather "unpleasant memories."