LS Tractor Owner
Super Member
- Joined
- May 1, 2017
- Messages
- 7,323
- Location
- Edgewood, NM
- Tractor
- LS XG3025 TLB, Previously MT125 TLB, Craftsman GTS6500
Yellow or my own 50/50 mix of yellow and spicy brown.... again depending upon what it's going on.
NNNNNOOOOOOOoooooooooo.........Whichever your choice, might want to stock up.
An international mustard shortage could be coming for US grocery stores
Canadian and French mustard seed harvest yields were unusually low in 2021 because of climate change.www.businessinsider.com
I don't use mustard much, but when I do I prefer Dijon...
We haven't grilled yet this year...but since I'm not much of a meat eater, I prefer Portobello mushrooms...great, and Dijon mustard sauce makes 'em even better
Isn't that illegal in some states?Ketchup, the real mans condiment. Especially on a finely grilled ribeye.
Just pulling everyones chain!!!!
I don't know about some states, but it surely is in my house . . . ketchup on a ribeye is sacrilege.Isn't that illegal in some states?
Grilled portobellos are good, I don't put anything on them.We haven't grilled yet this year...but since I'm not much of a meat eater, I prefer Portobello mushrooms...great, and Dijon mustard sauce makes 'em even better