If our fearless leaders stop subsidizing worthless ethanol that ruins every thing it touches maybe there will be cheaper food (and gas) and more farmer profitI'm not a farmer, never have been, and never will be. But I'm fascinated by youtube videos of farm operations, in particular larger operation, and I can't help but wonder how they are able to survive. Maybe the answer is they aren't surviving? On the surface it looks to me like the people making money are John Deere (and others), Monsanto, and ADM. I see massive investments in equipment, and very expensive equipment at that. Multiple row crop tractors, all sorts of planters and other implements that I expect are very expensive, combines and all the different heads, specialized carts for mixing or hauling product, huge bins with auger systems to load and unload them, several tractor trailer trucks with specialized trailers, etc. Oh, and huge storage and workshop buildings, Denali trucks for everyone, few side by sides, and one or two tele-handlers. Probably a couple of skid steers too.
Can anyone help me understand how this works? What does it cost in equipment payments and operating costs plus seed, fertilizing, weed control, and proprietary seeds? How many acres typically get planted? Then what are the harvest costs, gathering, storage, and ultimate transport to a buyer? How does this break down per acre, and what is the final crop value per acre?
In Oklahoma where a lot of old time farmers get lease bonuses (oil and gas), farming is just and expensive hobby, lol. Others survive with the help of the farm bill and still others go broke. Sometimes it is a roll of the dice.I'm not a farmer, never have been, and never will be. But I'm fascinated by youtube videos of farm operations, in particular larger operation, and I can't help but wonder how they are able to survive. Maybe the answer is they aren't surviving? On the surface it looks to me like the people making money are John Deere (and others), Monsanto, and ADM. I see massive investments in equipment, and very expensive equipment at that. Multiple row crop tractors, all sorts of planters and other implements that I expect are very expensive, combines and all the different heads, specialized carts for mixing or hauling product, huge bins with auger systems to load and unload them, several tractor trailer trucks with specialized trailers, etc. Oh, and huge storage and workshop buildings, Denali trucks for everyone, few side by sides, and one or two tele-handlers. Probably a couple of skid steers too.
Can anyone help me understand how this works? What does it cost in equipment payments and operating costs plus seed, fertilizing, weed control, and proprietary seeds? How many acres typically get planted? Then what are the harvest costs, gathering, storage, and ultimate transport to a buyer? How does this break down per acre, and what is the final crop value per acre?
When someone asks me “hows the money in farming”?
My answer is “Like soup through a fork”
I took a “bottom line” approach to it. When I started for real about 20 years ago, I was given the opportunity to mow fields. I had 2 tractors and just dragged mowers behind them and did a lot of light land clearing, too.
Then I got the idea that rather than a couple rotary mowings, which seemed like I was cutting viable hay and leaving it, why not bale it instead? Most of my land owners were happy to get rid of the field mowing costs.
I crunched the numbers. I bought mostly relics and junk and started. Then it just grew larger and I was able to afford a step up from junk.
I just took on an additional 170 acres in the last 2 years. It keeps on growing. One thing I will never do is pay rent for hay. I did one time and it’s just a waste of my money
Maybe someday I’ll own a Fendt![]()
More like 3 million anymore to make a million....“If you want to make a million in farming, start with 2 million”.
The plan might require being large enough to spread the costs over enough acres so revenue is enough so that everyone gets paid…Please tell me how works.?
The big guys may lease everything having enough volume to make leading viable.That's why i repair and maintain all my own equipment, all it cost me is for parts and oil and filters. I farm nothing out.
It's for me the only way to keep farming by cutting out the insane repair labour costs.
You mention meat. Think about dairy. Just take what you pay per gallon of milk. The dairy farmers just get cents of that milk you bought. I think class III milk is around $20 per hundred weight currently. When I quit in the early 2000’s it was around $8. But probably cost $13 to make that 100 weight. Imagine the uproar if your food doubled just so the farmer could get a little more. We can’t have that though.I question that myself. With the price of the meat at the grocery store the beef farmer should be making more.
Brother bought what remained of a 65 acre Christmas Tree Farm with no intentions of going into the business… Land had been in the pioneer family since 1850’s and brother and his family fell in love with it.Sold the 20 beef cows and related equipment 25 years ago; tired of maybe breaking even in a good year. I was out for a year when a friend asked if I wanted to partner in an established Christmas Tree farm. After 2 years I sold my half to my partner (good partners are hard to find) then grew trees on my home acreage; still at it. I'm never going to get rich doing this but the venture is profitable most years.
Before you jump into Christmas Trees realize that it takes about 8 years before you have your first tree ready, then all you have to do is develop a customer base for your product. That takes time. For the first 8 years you are bleeding money on equipment, seedlings, chemicals, property taxes and on and on. I work on the trees part time 10 months of the year, and have very good employees that return every Christmas season, probably because I pay them exorbitantly. I lost one employee (died), another has been with me for 25 years, others are newer as business grows and more help is needed.
Trees are a lot easier and less time consuming than livestock
The price at the store includes the middleman’s markup. What you see selling for $10/lb retail may have been bought for $5/lb wholesale.I question that myself. With the price of the meat at the grocery store the beef farmer should be making more.
This topic you started was very interesting and had some great responses. I’m just a hobby farm so have nothing valuable to contribute to the conversation other than to say this was interesting and the replies were great and informative.
Pretty sure this will draw some fire, but so be it. I'm a crop farmer, corn and soybeans. Used to raise hogs from feeder to market.I'm not a farmer, never have been, and never will be. But I'm fascinated by youtube videos of farm operations, in particular larger operation, and I can't help but wonder how they are able to survive. Maybe the answer is they aren't surviving? On the surface it looks to me like the people making money are John Deere (and others), Monsanto, and ADM. I see massive investments in equipment, and very expensive equipment at that. Multiple row crop tractors, all sorts of planters and other implements that I expect are very expensive, combines and all the different heads, specialized carts for mixing or hauling product, huge bins with auger systems to load and unload them, several tractor trailer trucks with specialized trailers, etc. Oh, and huge storage and workshop buildings, Denali trucks for everyone, few side by sides, and one or two tele-handlers. Probably a couple of skid steers too.
Can anyone help me understand how this works? What does it cost in equipment payments and operating costs plus seed, fertilizing, weed control, and proprietary seeds? How many acres typically get planted? Then what are the harvest costs, gathering, storage, and ultimate transport to a buyer? How does this break down per acre, and what is the final crop value per acre?