What's Your Favorite Sandwich...???

[2LaneCruzer]

There's probably something broken in me, but above all those great sandwiches you guys have listed (and I like those plenty), I love a fried egg sandwich.

....Well, maybe not, if you had brown bagged it to school for most of your grade school years. Have you ever been in a lunchroom that had contained brown bag lunches for the past 100 years? :laughing::licking:

 

[LS Tractor Owner]

My #1 is a Philly cheesesteak, with provolone and mozzarella cheese, toasted in the oven until golden, #2 is a good slow roast beef, with dipping au jus. After that, pretty much any sandwich will do....

 

[caver]

Nearest is probably 120 miles away but a Schlotzsky's Deli Original

 

[tomplum]

Not a bad one in the bunch. I was in the mood for a Monte Cristo and a Rueben here a couple weeks back. Ended up making a Monte Rueben. A nice twist. You Rueben lovers should give it a try.

 

[bullbreaker]

Nearest is probably 120 miles away but a Schlotzsky's Deli Original

Never heard of Schlotzsky's so I looked them up and saw what their original consisted off sounds delicious . :licking:

 

[Industrial Toys]

Sometimes just some fried eggs in butter, on toasted bread can hit the spot. Or a couple of sliced totates with Oregeno, mayonese and salt. If I can have a tasty sandwich without meat, that's a big plus for me.

 

[gsganzer]

Never heard of Schlotzsky's so I looked them up and saw what their original consisted off sounds delicious . :licking:

I travel a lot and I actually like the Jimmie Johns chain for sandwiches. They're just a no-nonsense sandwich but have a lot of flavor compared to many of the other sandwich/sub chains.

 

[lilranch2001]

yea, Jimmy Johns are (or at least used to be) good. I havent had one this year due to covid

 

[Oaktree]

I don't think I could narrow it down to just one. Some faves of mine (in no particular order);
steak & cheese (or steak bomb)
meatball sub
ham & swiss on rye
good Italian sub
PB&J (J in my case being raspberry preserves)
grilled tuna & cheese on rye

No mayonnaise EVER, mustard where appropriate (kinda nasty on the PBJ :thumbdown Other than the grilled tuna, never toasted.
Tough to find good sub rolls anymore.

Meatloaf and mustard on flax seed bread

I like meatloaf, but not in a sandwich. Dunno why, not much different from a hamburger.

I travel a lot and I actually like the Jimmie Johns chain for sandwiches. They're just a no-nonsense sandwich but have a lot of flavor compared to many of the other sandwich/sub chains.

Never heard of them, we don't have many of the chains here like in some parts of the country. We do have Subway, which is kind of "meh". D'Angelo's was good (loved their #9!), but I think they've gone out of business. Unfortunately, the mom & pop sub shops have kind of died out too.

 

[/pine]

Food/Sandwich cravings change once satisfied as do favorite meals/dishes etc...

When was the last time you had a "Dagwood"...??

Sometimes a spread of cold cuts, cheeses etc. and an array of different buns and rolls are as satisfying as any single larger sandwich...

Quality bread and rolls and quality meats and cheeses etc will always make the best sandwiches...but sometimes "extremes" can make the simplest sandwich taste wonderful...