Remember when a place like this was the hot spot to hang out at on Friday and Saturday nights? Lots of hot cars and hot women riding in them. Most of the car hops were pretty nice too.
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I remember the local Drive In had the best cheese burger that I've ever had. I've looked high and low and tried to make my own, close but no Cigar (cheese burger).
For a buck twenty five you got a large fry and pop and the cheese burger.
It was big. Part of it was the bun. The bun was large but flat with a really good texture. It was strong enough not to fall apart but also tender. It had a yellow color to it.
The patty wasn't thick but it stuck out all the way around the bun. For the size of the burger it had to be a half pound of lightly seasoned beef.
Nice thick single slice of processed cheese which I've never found anywhere else.
But it was the sauteed onions that were the making of this culinary masterpiece.
A big scoop of onions that were perfectly spiced and had just the slightest crunch in the middle.
Friend of mine liked it with bbq sauce. Me just a little mustard and when in season a large slice of local tomato.
Talk aboot "Burger in Paradise."
The burger Itself was $0.85 and as a teen I was know to get the combo and 2 on the side.
And I was slim.
Stuffed and happy.