goeduck
Super Star Member
Almost forgot about one of my favorites, tossing a cast iron skillet on the mamabear stove and grilling a panini. Set the press on the sandwich, go do some work, flip it once and come back later and chow down. :thumbsup:
Yall got me thinking bake potatoes in stove.View attachment 579542View attachment 579544
I think trying to do taters inside my cast iron stove would make an ash out of them.
One of the BIG advantages of heating with a wood stove was demonstrated again this morning. Power went off during the night - squawking smoke detectors work me up - and has been off for several hours so far. Called my neighbors to make sure it was the grid and not something at my place. They were sitting around wearing coats and covered with blankets (winter storm going on) and wondering how to take care of all the family members who showed up for Thanksgiving dinner. No power, no heat! I bet this spoils a lot of Thanksgiving dinners around here!
That is a good stove working just like it should.