Au Contraire Mon ami,Depends entirely on the crop pocked actually. Cabbage is 100% had pocked, so are sauce tomatoes and green peppers.
That used to be true, not so much anymore...since about 2004 more commercial growers are going mechanical.Not here, besides that is in Europe anyway. Here, migrant's do the picking, not machines.
I sure wish they would show more detail about how they get the grapes off and separated. It looks like a a lot of juice or water when they dumpe plus the stuff off the top of the roller beds falls into the trailer. I am kind of confused as to exactly what is happening. Kind of like the green pea harvesting videos I have seen.Grape harvesting in Italy:
This harvesting process is straightly done to make wine out of the grapes, hence why you see a lot of juice because it's inevitable that the grapes will get squished.I sure wish they would show more detail about how they get the grapes off and separated. It looks like a a lot of juice or water when they dumpe plus the stuff off the top of the roller beds falls into the trailer. I am kind of confused as to exactly what is happening. Kind of like the green pea harvesting videos I have seen.
That is a great animation. It is hard to believe those bars flexing as they do knock the bunches of grapes off.This harvesting process is straightly done to make wine out of the grapes, hence why you see a lot of juice because it's inevitable that the grapes will get squished.
I'll see if I can find a more in dept video on these machines. There is a lot going on in the middle of the machine, that's for sure.
EDIT: Here is a cool animation video showing how it works:
That took me a while to watch but a very interesting video to see. Some machines I knew and others new to me. Is there more tilling in Europe than in North America?Long video made in Europe of ag machines.
That's a truism for most businesses.I learned a long time ago that, 'there is no romance to the finance'. You can buy anything with good credit (I do farm wise) but paying for it is an entirely different matter, especially when input costs are increasing exponentially.
It's all good until the payment stubs come in....lol
Yes but normally not in the threshing because the header feeds it in from both sides and the material is controlled by the feeder chain back into the cylinder that does the threshing. The problem is usually that the material overloads one side of the sieves making the effective cleaning area much smaller. This machine mitigates that by having two rotors that spin the opposite direction that keep the grain on each side. Then on the return pan under the rotors there are dividers that help to kepp the grin from working sideways. Consequently there is not near as much grain pile up on one side.OK, here is a video on how the LEXION 8000-7000 thrasher or cyclinder works. Why wouldn't this be bothered by hill sides?