Randy, hope they figure it out, glad the water helped. Prayers. I've noticed lately, I've awoke (possibly from some dreams) and my pulse would be over a hundred...is that AFIB? My 90 year old mom and 70 year old brother have it. He just got diagnosed a few weeks ago.
Dewberries are still relatively slim pickens. But we (daughter and I) managed 1.5 quarts. Should be enough for a cobbler.
It sure got hot quick. Yesterday and last night was cool 60's, and today hit around 90 with full sun.
RNG, I have my guess ready for what kind of machine you might get, but I don't want to give it away.
Took a 45 minute ride on some back country roads.
I saw where Smithfield meats had most of their workers come down with the virus. The workers were complaining about no PPE or very little. Also came out they are Chinese owned. So for me, scratch them off my grocery list for hams and such.
It is sad to hear so many farmers and dairy people just tilling in food, or pouring milk down the drain. I hate waist. Was taught to clean my plate. (So I put the bare minimum of vegetables on it, unless it was beans, black eyed peas or green beans).

My daughter, who loves most vegetables, has decided she doesn't like kale. We still have a row about 15-20 long of it, and it is still doing well. Wifey still likes it.
We are doing well with provisions. Although we still do NOT like single ply toilet paper.
