Just wondering if anyone will try the pressed coffee I mention in my earlier post ? It may take a bit longer than a more traditional coffee maker but I think the results are much better. Although I'm still looking for a bigger press to make more than 3 cups at a time.
Coffee ...Wow !
- Thread starter brin
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RobertN
Super Member
I had some made in a press last fall... to be honest I don't remember much of a difference.
MikeFarm
Gold Member
Hi all
I roast my own coffee. Started with a small Gene Cafe (a small Korean madfe machine) that roasts 250 grams but a couple of years ago got a proper Has Garanti roaster that can do 2 kg at a time. I usually do 1 kg. Its wonderful trying coffees from different counties and different regions.
For a coffee machine I have an nice espresso machine, a manual LaPavoni lever machine and a Moka pot and plunger. All can make very different coffee from the same coffee.
Coffee is wonderful if it's made from good beans, raosted well and made well. I won't say here what many people think of Starbucks or instant coffee
Mike
PS. For those interested see coffeesnobs.com.au - Index - Great coffee beans, machines, grinders and discussions on Australia's biggest coffee forum
I roast my own coffee. Started with a small Gene Cafe (a small Korean madfe machine) that roasts 250 grams but a couple of years ago got a proper Has Garanti roaster that can do 2 kg at a time. I usually do 1 kg. Its wonderful trying coffees from different counties and different regions.
For a coffee machine I have an nice espresso machine, a manual LaPavoni lever machine and a Moka pot and plunger. All can make very different coffee from the same coffee.
Coffee is wonderful if it's made from good beans, raosted well and made well. I won't say here what many people think of Starbucks or instant coffee
Mike
PS. For those interested see coffeesnobs.com.au - Index - Great coffee beans, machines, grinders and discussions on Australia's biggest coffee forum
RobertN
Super Member
Depmandog
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Mmmmm
My morning "coffee":
:thumbsup:
My morning "coffee":
:thumbsup:
Redneck in training
Elite Member
Italians make very good coffee and are very particular about it. In the morning it is cappuccino and biscotti, after lunch it is caffee. I got educated about that when I was working in Brindisi many years back. They asked me what I want drink after lunch. I blurted out cappuccino and was told that I was a barbarian knowing nothing about drinking coffee. Nobody drinks cappuccino after lunch.