A new Texas delicacy

   / A new Texas delicacy #21  
Boneless rectums....good grief. I bet they put "boneless" on the package so people think they are getting the better ones (up scale) than the ones the have a bone. Some people can be sold on anything. :ROFLMAO:
 
   / A new Texas delicacy #22  
Boneless rectums....good grief. I bet they put "boneless" on the package so people think they are getting the better ones (up scale) than the ones the have a bone. Some people can be sold on anything. :ROFLMAO:
Organic firewood...
 
   / A new Texas delicacy #24  
Boneless rectums....good grief. I bet they put "boneless" on the package so people think they are getting the better ones (up scale) than the ones the have a bone. Some people can be sold on anything. :ROFLMAO:
Like my bag of chips that has "Gluten Free" on it or the bananas in the store with a sign that proclaims the same thing.

No $***!, really? But then again how many people think they're getting something special. I mean, it's not a lie, unless you understand that no fruits or veggies contain gluten and they are trying to make you think that they do and their brand is somehow better.
 
   / A new Texas delicacy #25  
I have heard that "everything is bigger in Texas".
 
   / A new Texas delicacy #26  
Shoot... around home we fried them and called em chitlin's...
Exactly what we call it down here in the SE, we used to scald hogs when I was a boy and the old folks utilized everything and I mean everything from the rooter to the tooter, chitterlings, hog head cheese, liver and lights just to name a few, that way of life has all but disappeared in these parts.
 
   / A new Texas delicacy #27  
I'm not sensitive to people wired differently than me, as long as they mind their own business.
I don't know what that means. ??? I live in Texas so it is my business.

Message your address. I'll send you a Kleenex and new diaper. (y)
 
   / A new Texas delicacy #29  
Exactly what we call it down here in the SE, we used to scald hogs when I was a boy and the old folks utilized everything and I mean everything from the rooter to the tooter, chitterlings, hog head cheese, liver and lights just to name a few, that way of life has all but disappeared in these parts.
down here they eat everything but the squeal.
 
   / A new Texas delicacy #30  
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Heck, just about kilt 'im!
 

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