sherpa
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At what temperture does wine freeze?
sherpa
sherpa
Storing Wine
- Thread starter sherpa
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MikeInEburg
Veteran Member
Low to mid 20s Fahrenheit. Most wine cellars are kept much warmer than that...
Mike
Mike
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sherpa
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Thanks!!
sherpa
sherpa
Egon
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MarkV
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Right around 55 degress F is the proper storage temperature for wine. Or do what we do and drink it fast enough that storage is not an issue.
MarkV
MarkV
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sherpa
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It will depend on the alcohol content.
12% alcohol
FrogLick
Silver Member
If the purpose of this question is because you live in an area with extensive subfreezing weather and don't have a more temperature moderated storage place, I'd be concerned about bottle breakage and cork pushing by the wine freezing. Can't see any good coming to wine subjected to freeze thaw cycles.
Egon
Epic Contributor
[12% alcohol /QUOTE]
Try this sight for an answerer!
Ask the Van - Illinois Dept. of Physics
turbo36
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This is my "short answer".
If the reason for the question is that you are thinking of building a wine cellar to store wine that needs to age - the ideal temperature is 55 degrees Fahrenheit and the humidity should be 60%. This applies to wine being stored many years (5 or more).
I have two storage areas, the first being an open presentation area that holds the wines I will drink in the next few year. The second area is my temperature and humidity controlled wine cellar, this is where I store the wine that will be drank by my friends at my funeral.
Most important is temperature variation and UV light, if the temp varies more then a few degrees eventually oxygen can be induced into the bottle spoiling the wine and UV light hastens the aging process.
If the reason for the question is that you are thinking of building a wine cellar to store wine that needs to age - the ideal temperature is 55 degrees Fahrenheit and the humidity should be 60%. This applies to wine being stored many years (5 or more).
I have two storage areas, the first being an open presentation area that holds the wines I will drink in the next few year. The second area is my temperature and humidity controlled wine cellar, this is where I store the wine that will be drank by my friends at my funeral.
Most important is temperature variation and UV light, if the temp varies more then a few degrees eventually oxygen can be induced into the bottle spoiling the wine and UV light hastens the aging process.
OP
sherpa
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- 2004 NH TC33D & 2014 NH Boomer 24
No I am not making wine, I had a couple bottles in the RV and wondered if I needed to get them out as cold air is headed to the NC mountains.
Thanks for all your help!
sherpa
Thanks for all your help!
sherpa
