Is there any food you do not like?

[goeduck]

Biscuits and gravy. I probably would like some good homemade B&G. My primary reason for not eating it is that one despised family member loves that stuff at restaurants, inhales it like pigs and slop. If I ate it I would be reminded of him. Not worth it.

 

[Sigarms]

Biscuits and gravy.

You mentioned one I forgot... Just not fond of it for some reason.

 

[Fuddy1952]

How about spicy hot food, I don't mean a little I mean fiery hot...so hot it could light the tp the next day!
There's a hot wing restaurant in town. Level one is it for me. The top level is instant death and only a few ever made it...except my wife. The hotter the better and her name is up on their wall! She eats hot peppers like candy.

 

[goeduck]

Hot, hot food messes with my down under. I like some spice but when it burns the barn door off, I say "no way".

 

[k0ua]

I am not a big fan of lasagne, don't have a specific reason for that. Probably just not my taste

Hm... interestingly it is one of my favorite foods. Maybe not the most favorite but pretty high up there.

 

[k0ua]

Never a fan of grits and liver and onions.

I am ok with Grits. I won't order them, but I will eat them without complaint if set before me.. No to the liver and onions. I don't believe liver is fit to eat as it is the "oil filter" for the body and contains every poison thing filtered out of the blood, and I really don't care much for onions.

 

[goeduck]

Hm... interestingly it is one of my favorite foods. Maybe not the most favorite but pretty high up there.

Me too. About once every 4 months or so I make a big ol' pan of lasagna.

 

[k0ua]

Hot, hot food messes with my down under. I like some spice but when it burns the barn door off, I say "no way".

Yep, the same. I can eat some "mexican pickles" (jalapenos slices) with the rest of the Mexican food. but overall I like mild spices without consequences later.

 

[k0ua]

Me too. About once every 4 months or so I make a big ol' pan of lasagna.

Yep, pretty good with some hot buttered french bread or hot buttered rolls. I can chow down on that pretty often.

 

[k0ua]

Biscuits and gravy. I probably would like some good homemade B&G. My primary reason for not eating it is that one despised family member loves that stuff at restaurants, inhales it like pigs and slop. If I ate it I would be reminded of him. Not worth it.

I like homemade Biscuits and Gravy with sausage well fried up and crumbled on top. Most Restaurant biscuits and gravy I have tried never measured up. So I would never order it in a restaurant, but we have it here for breakfast every couple of months, especially in the winter as it is a meal that sticks with you.

 

[Bearsixty7]

Biscuits and gravy.

That's one of my favorite weekend breakfast's! I have gotten pretty good at baking biscuits fairly consistently finally, Gravy I got perfected years ago.

 

[2LaneCruzer]

I am not a big fan of lasagne, don't have a specific reason for that. Probably just not my taste

Me either. My Daughter makes edible lasagna, but I ordinarily don't care for it...or anything else with pasta in it.

 

[goeduck]

My biggest pasta weakness is spaghetti. My own tomatoes and sauce of course. Noodles sautéed in Tomato, Kalamata juice, etc. Love it.

 

[MossRoad]

LOL! I was never at a 'fighting weight' in HS. I was skinny. I am 20 lbs above my HS weight 39 years later, 130 - 150.

I gained 90 pounds since high school and I'm not overweight.

I was, how shall we say, petite in high school. I swam a lot in my late teens and 20's and finally my bones broadened out and I gained muscle mass. Finally physically matured around 28 years old. Yikes, that took a long time. I bump into people from high school occasionally and they just laugh and shake their head. I was so small back then.

 

[goeduck]

Finally physically matured around 28 years old. Yikes, that took a long time.

That is nothing, it took me 50 years to mentally mature.

 

[k0ua]

I am still working on my mental maturation.

 

[MossRoad]

That is nothing, it took me 50 years to mentally mature.

I still don't know what I want to be when I grow up.

 

[goeduck]

I am still working on my mental maturation.

I am doing pretty good, but I have lapses. I see it as a good thing, so when I get to my 2nd childhood I will be well prepared

 

[JethroB]

That is nothing, it took me 50 years to mentally mature.

Me too, now I’m headed back in the other direction. CRS big time.

 

[ROUSTABOUT]

Any liver and other chicken inerds. Macaroni and cheese aren't liked.

Not even microwave liver?