txdon
Super Star Member
That's great TXDon. Hot work for sure but it paid off by the sounds of it.
How did the "Nachos for 500" turn out?
You must have missed my last post on "Nachos for 500":
Quote Originally Posted by mark02tj View Post
If this is going to be an annual event, you wouldn't have to worry about taking the extra cans of cheese back - just keep them for next year. I think the shelf life on that stuff is something like 147 years!
This post is the reason there will be no Nachos at the fundraiser. After reading this I read the label when I went to Sam's and OMG, the cheese sauce is made with #1 water and #2 ingredient partially hydrogenated oil - trans fat. This is banned in several cities and is listed as not safe by the FDA. Basically a heart attack in a can. I think New York City must have shipped all this crap to Texas after they made it illegal.
Let them eat cake.