2LaneCruzer
Super Star Member
The Big Texan in Amarillo...the best I have ever eaten, and you get a big plate full!I miss eating the difference between bulls and steers.
The Big Texan in Amarillo...the best I have ever eaten, and you get a big plate full!I miss eating the difference between bulls and steers.
It doesn't like the heat. I have a friend who is a PhD in Bio...from SD, but lives down by Austin. He can grow a lot of stuff, but Rhubarb just doesn't work here. I've tried 3 times. Mom has a strain taken from her mom. We have grown it in other places up north, but it will not take here.You can’t grow it in east Texas? I grow it in New Mexico. Is it too hot or humid where you are?
LoL...We used to have contests to see who could keep one of those Fizzie tabs in their mouths the longest...!Not a food but Fizzies. A fruit flavored alka selser type tab we put in a glass of water. Closest we got soda pop.
Awful stuff...
Pickled Pigs Feet
Ployes
Cretons
Peanutbutter and fluffernutter sandwitches
strawberries and creme
I love smelt, you are not saying with the guts right ? but with the head ? we split them open and cut the head and that it, fried in a pan and I eat the whole thing just like if id be a fries.whole smelt.
I am surprise to see cretons I thought it was a French Canadian thingPickled Pigs Feet
Ployes
Cretons
Peanutbutter and fluffernutter sandwitches
strawberries and creme