Had some interesting discussions with family dairy and pig farmers in German speaking Europe…I had my best year this year as well in terms of tonnage/GP, too. My accountant told me to use it or pay taxes on it. However, I had a lot in repairs & parts.
I find that equipment, specifically balers & tractors are too complicated and need too much repairing when you buy them used. However, they cost way too much to buy new in payments to justify. So I can never see myself in a new tractor or large baler.
A rake, a tedder, even a disc mower seem to hold up fairly well.
Last summer I visited the old textile mills in Lowell, MA, which are now a museum.Many cousins a little younger in age gave up Dairy and Pig farming and number one reason is it’s 7 days a week forever…
Can’t not milk the cows.
They found city work as bus drivers and equipment operators and discovered vacation pay, holidays and generous retirement the lure.
Some have done real well selling off picturesque home sites that have been in the family generations and live like millionaires.
Generations ago being a subsistence family farm meant you did not go hungry and everyone had a job and they considered themselves fortunate to own a little land and be able to hold onto it.
Absolutely. But it's your net after expensed that is taxable, not your gross. That's why I'm confused by what LHF2019 said.I’m not speaking for LHF2019, but it’s easy to have big (gross) profits and no money if your expenses were really high.
If I make 200K gross profits, but equipment payments, inputs, expenses (repairs, fuel, insurance, etc) were abnormally high, like $150,000, you could have little “money” left.
About 40 years ago I started going with a friend to one of his family member's dairy farm to fish on their large pond. We'd clean the fish and give their mom half in repayment for the privilege of allowing us to fish there. The family had 4 boys. Not a one of them had ever been fishing on that pond. They said they went swimming there once or twice in their entire life. The rest of the time they were either working on the farm or going to school. Nice guys. All went away to college. Only 1 came back to the farm. Driving by now, the farm is in disrepair.Many cousins a little younger in age gave up Dairy and Pig farming and number one reason is it’s 7 days a week forever…
Can’t not milk the cows.
They found city work as bus drivers and equipment operators and discovered vacation pay, holidays and generous retirement the lure.
Some have done real well selling off picturesque home sites that have been in the family generations and live like millionaires.
Generations ago being a subsistence family farm meant you did not go hungry and everyone had a job and they considered themselves fortunate to own a little land and be able to hold onto it.