PJSprog
Elite Member
30°F and cloudy this morning, going up to 46° today.
Our garage door broke yesterday. It started acting up on Tuesday, when it would close, the reopen after about a second. Thought it just needed an adjustment. Yesterday, The Wife said she couldn't get it to open. Went in through the back, and found the chain was hanging and a sprocket with a broken shaft in the middle was laying on the floor. That'll do it. Fortunately, her car was outside when it happened. Service guy is supposed to be out today.
While sitting at the kitchen table last night, The Wife checked her Amazon account and found a notice that a package she was expecting (some rather expensive gifts) was listed as delivered, and "handed directly to resident." She looked at me and asked sarcastically if anyone had handed me a package. We looked outside, and there were two packages laying on the back step. She got ahold of someone at Amazon, and was ripping them a new one the last I heard.
I've eaten a lot of squirrel over the years, cooked every way imaginable. Breaded and fried and dragged through ranch sauce is my favorite. I stopped shooting squirrels probably 20 years ago. They are indeed tasty, but in my opinion just too much work for the amount of meat you get from them.
Our garage door broke yesterday. It started acting up on Tuesday, when it would close, the reopen after about a second. Thought it just needed an adjustment. Yesterday, The Wife said she couldn't get it to open. Went in through the back, and found the chain was hanging and a sprocket with a broken shaft in the middle was laying on the floor. That'll do it. Fortunately, her car was outside when it happened. Service guy is supposed to be out today.
While sitting at the kitchen table last night, The Wife checked her Amazon account and found a notice that a package she was expecting (some rather expensive gifts) was listed as delivered, and "handed directly to resident." She looked at me and asked sarcastically if anyone had handed me a package. We looked outside, and there were two packages laying on the back step. She got ahold of someone at Amazon, and was ripping them a new one the last I heard.
I've eaten a lot of squirrel over the years, cooked every way imaginable. Breaded and fried and dragged through ranch sauce is my favorite. I stopped shooting squirrels probably 20 years ago. They are indeed tasty, but in my opinion just too much work for the amount of meat you get from them.